Hotel Sigulda Restorāns
11 putahe sa 2 seksyon
MERYENDA/STARTERS/APPETIZER
Pritong seafood /Fritto misto/
/hipon, pusit, tahong, mga singsing ng pulang sibuyas, sarsa ng tanglad at luya /
Latvian na beef tartare
/ shallots, capers, itlog ng pugo, mustasa, pritong patatas, mayonesa /
Berdeng salad na may salmon
/ berdeng salad, pritong fillet ng salmon, sariwang pipino, adobong puting labanos, sarsa ng ponzu, linga /
Salad na may sariwang kesong kambing
/quince, sariwang berries, pecan, hazelnut, lemon-olive oil dressing /
Pasta na may chicken fillet at pinausukang pork breast
/tagliatelle, puting alak, krema, zucchini, perehil, matigas na keso
MGA PANGUNAHING PAGKAIN
Pritong isda na may french fries "Fish and chips"
/fillet ng pulang sea perch, sarsang remoulade, lemon/
Fillet ng salmon
/ nilagang pearl barley, sarsa ng puting alak, itlog ng trout /
Beef fillet 220g
/ parsnip, caramelized na sibuyas, sarsa ng alak /
Tadyang ng baboy
/honey-mustard glaze, inihaw na kabute, sarsang porcini/
Viennese schnitzel
/karne ng guya, herb butter, berdeng salad, lemon/
Beef burger
/brioche, cheddar cheese, malutong na bacon, burger sauce, french fries, remoulade sauce/